ABOUT US
Born on July 4, 1972 in North Charleston, South Carolina. Kateri grew up between NY and South Carolina. Graduating from the last all Black Boarding Schools in Laurinburg, North Carolina. After that, she received a degree in Psychology. And later gave birth to a baby boy. She began writing short stories and poems, and then she decided to pursue writing a novel. When it was finished, she tried to get it published, but received many rejections since the year 2000. She raised her son and attended Culinary School, where she received a degree in Culinary Arts. And has been a Chef ever since. Eventually she opened up Purple Diamond Caterer and caters events between writing.
Kateri has been published since 2014 with several works being sold on Amazon. She now has finally found her home at Diamond Cut and plans on being a part of the family for years to come.
When Kateri is not writing, you can find her cooking, working on her Personal Chef business or catering events. She has just released a Soul Food Cookbook that showcases dishes from her Hometown of South Carolina. She is also due to release The Female Don Dada, Sweet Treats, Vegetarian Vs Vegan, and Sicilian Cooking.
